At Volando Group, food safety and quality are an essential part of every dining experience.
 

In response to growing public attention to the safety and sourcing of cooking oils, we continue to review the products used across our restaurants through our internal food safety management procedures. This includes checking suppliers, product labels and related documentation, while keeping up to date with the latest announcements from the relevant authorities.
 

Taking the time to understand where our ingredients come from is part of our responsibility to every guest.
 

From sourcing to the dishes served at the table, Volando Group will continue to approach food safety with care and transparency, so that guests can enjoy each meal with peace of mind.
 

The cooking oils currently used across Volando Group restaurants are listed below.